Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl. Origin.

Producer.

Tenuta Sant'Antonio.

Name.

Selezione Antonio Castagnedi.

Variety.

Red wineNebbiolo, Corvina, Molinara.

Country of origin.

ItalyItaly.

Region of origin.

ItalyVenecia.

Appellation of origin.

ItalyD.O.C.G. Amarone della Valpolicella.

(UE)401/2010 Certification.

Denominazione di Origine Controllata e Garantita (D.O.C.G.)
D.O.C.G. Amarone della Valpolicella.

Production region.

The production region of D.O.C.G. Amarone della Valpolicella is located in La provincia de Verona, en la región de Veneto, Italia.

Weight.

700 gr.

EAN.

8032841821119

Producer

Tenuta Sant'Antonio.

Name

Selezione Antonio Castagnedi.

Variety

Red wineNebbiolo, Corvina, Molinara.

Country of origin

ItalyItaly.

Region of origin

ItalyVenecia.

Appellation of origin

ItalyD.O.C.G. Amarone della Valpolicella.

(UE)401/2010 Certification

Denominazione di Origine Controllata e Garantita (D.O.C.G.)
D.O.C.G. Amarone della Valpolicella.

Production region

The production region of D.O.C.G. Amarone della Valpolicella is located in La provincia de Verona, en la región de Veneto, Italia.

Weight

700 gr.

EAN

8032841821119

Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl. Data sheet.

Typology.

Red wine.
D.O.C.G. Amarone della Valpolicella.

Variety.

Red wineNebbiolo, Corvina, Molinara.

Vintage / Harvest.

Currently marketed by the producer.

Format.

Half Bottle.

Capacity.

37 cl.

Alcohol content.

15.5% Vol.

Weight.

700 gr.

Visual tasting note.

Garnet shades, Bright red, Vermilion trims.

Olfactory tasting note.

Oak wood, Red fruit aromas, Rockrose.

Tasting note.

Pleasant mineral flavor, Wood notes, Dried peaches, Permanent.

Recommended pairing.

Chicken with raisins and plums, Roast pigeon, Roast shoulder of lamb, Powerful cheeses.

Consumption temperature.

16ºC - 18ºC.

Consumption.

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Special Format.

Medium Bottle.

Typology

Red wine.
D.O.C.G. Amarone della Valpolicella.

Variety

Red wineNebbiolo, Corvina, Molinara.

Vintage / Harvest

Currently marketed by the producer.

Format

Half Bottle.

Capacity

37 cl.

Alcohol content

15.5% Vol.

Weight

700 gr.

Visual tasting note

Garnet shades, Bright red, Vermilion trims.

Olfactory tasting note

Oak wood, Red fruit aromas, Rockrose.

Tasting note

Pleasant mineral flavor, Wood notes, Dried peaches, Permanent.

Recommended pairing

Chicken with raisins and plums, Roast pigeon, Roast shoulder of lamb, Powerful cheeses.

Consumption temperature

16ºC - 18ºC.

Consumption

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Special Format

Medium Bottle.

Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl. Description.

Product reference.

WAN4531993

EAN.

8032841821119

Accessories.

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Weight.

700 gr.

Actual price.

19,95 € . This product is currently not available.

Storage position.

Lateral position, horizontal bottle.

Storage temperature.

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations.

Keep preferably away from light.

Product reference

WAN4531993

EAN

8032841821119

Accessories

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Weight

700 gr.

Actual price

19,95 € . This product is currently not available.

Storage position

Lateral position, horizontal bottle.

Storage temperature

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations

Keep preferably away from light.

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Product Selection by Tenuta Sant'Antonio.

17 Products, The best selection by Tenuta Sant'Antonio.

Tenuta Sant'Antonio by PrivateCeller.com

Tenuta Sant'Antonio: Brand.

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Español [ ES ]
Una pasión.

Cuatro hermanos y una pasión que nace en los viñedos de la familia de San Zeno di Colognola´, zona de Valpolicella, que produce los vinos más famosos de La Scala: Amarone, Valpolicella, Soave. Estos cuatro hermanos decidieron, valientemente, plantar nuevas viñas y construir una nueva bodega en el Monti Garbi. La compañía está en una mejora continua: Tanto por la calidad de los productos como en el servicio al cliente. Tenuta Sant´Antonio forma parte tanto del Consorcio de Valpolicella como de las "Familias Amarone". Su objetivo es promover la verdadera cultura de Amarone.

Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl.

Additional information.

«Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is produced by Tenuta Sant'Antonio. In the elaboration of «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» the grape varieties that are used are Nebbiolo, Corvina and Molinara. «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is a product from Italy. The production region of «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is Venecia. It is certified with D.O.C.G. Amarone della Valpolicella. The production region of D.O.C.G. Amarone della Valpolicella is located in La provincia de Verona, en la región de Veneto, Italia. The weight of «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is 700 grams. «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is identified and marketed with the barcode EAN 8032841821119.

«Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» belongs to the Red wine category, Red wine Appellation of origin D.O.C.G. Amarone della Valpolicella. In the elaboration of «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» the grape varieties that are used are Nebbiolo, Corvina and Molinara. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you. «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is marketed in half bottle 37 cl format. The alcohol content of «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is 15.5% Vol. The weight of «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is 700 grams. Regarding the tasting of «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella», the notes garnet shades, bright red and vermilion trims stand out in its visual phase. Among the predominant notes of the olfactory tasting are oak wood, red fruit aromas and rockrose. Finally, The tasting of «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» in the taste phase stands out with pleasant mineral flavor, wood notes, dried peaches and permanent. It is recommended to pair «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» with chicken with raisins and plums, roast pigeon, roast shoulder of lamb and powerful cheeses. The optimum temperature to consume «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is 16ºC - 18ºC.

«Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is identified and marketed with the barcode EAN 8032841821119. The weight of «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is 700 grams. The final sale price of «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is 19,95 € in PrivateCeller.com. Temporarily «Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella» is not available for sale on PrivateCeller.com.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information. The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. Spain. This product is shipped from Spain.

Appellation of origin:
D.O.C.G. Amarone della Valpolicella.

Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Español [ ES ]
Geografía.

Desde antiguo esta zona es eminentemente agrícola, donde la producción de vinos cuenta con una especial tradición. El área de producción de Amarone della Valpolicella DOCG se encuentra en la región del Véneto, donde se encuentra Venezia, al norte de Verona, se encuentra este valle de Valpolicella y cubre una vasta área montañosa en el norte de Verona, caracterizada por una orografía variada y particular. De hecho, las colinas y los valles se alternan en dirección este-oeste, inclinándose hacia el sur hacia el valle del Po y girando hacia el norte en las montañas Lessini. Esta forma particular permite que los viñedos, distribuidos entre 100 y 500 metros sobre el nivel del mar, se beneficien tanto del clima templado típico de la llanura como del clima prealpino. En el lado oeste, en la llamada zona clásica, la presencia del lago Garda influye aún más en el clima, haciendo que el verano sea más ventilado y los inviernos menos rígidos. El protocolo de producción ha identificado dos subzonas dentro de la designación, cada una con características específicas, lo que permite informar esta especificación también en la etiqueta clásico si se produce en el área histórica llamada Valpolicella Classica, en la parte occidental de la denominación: corresponde a los municipios de Fumane, Negrar, Marano di Valpolicella, San Pietro in Cariano, Sant'Ambrogio di Valpolicella y Valpantena si se produce en el valle de Valpantena , atrapado entre Valpolicella Classica y Valpolicella oriental.

Elaboración.

Amarone della Valpolicella DOCG es un vino tinto italiano, elaborado en el área de Valpolicella por el método “appassimento o rasinate”, mediante el cual se pasifican las uvas, en la provincia de Verona, en Véneto, con una combinación de Corvina, Corvinone y Rondinella. El vino se elabora mediante el secado de las uvas durante unos 120 días para conseguir unas uvas pasas, una vez pasificadas se prensan y se maceran con los hollejos de 30 a 50 días, hasta que se obtener una fermentación alcohólica completa. El nombre proviene de la palabra "amaro”, amargo en italiano. Se produce exclusivamente con uvas seleccionadas y secas en bastidores especiales, de modo que, bajo ciertas condiciones de temperatura, humedad y ventilación, pierden aproximadamente la mitad de su peso, lo que favorece la concentración de azúcares. La operación de secado, que dura aproximadamente de 3 a 4 meses, es delicada y debe verificarse diariamente para identificar y eventualmente eliminar las bayas no saludables. Solo después del secado completo de las uvas, es posible proceder con la vinificación y el envejecimiento, durante un mínimo de 2 años en barricas de madera, 4 años en el caso de la versión Reserva. Aunque el proceso puede recordar a la elaboración de los vinos Pedro Ximénez, en este caso se usan únicamente uvas tintas.

Notas de cata.

Amarone della Valpolicella DOCG es un vino passito seco, es decir, sin azúcar residual. Un vino similar en cierta forma, vinificado después del secado de las uvas, es Sforzato di Valtellina DOCG , producido en Lombardía con uvas Nebbiolo. Tiene una fuerte personalidad y puede permanecer en bodega por muchos años. Su fase visual es rojo rubí intenso, que tiende al rojo granate con el envejecimiento. Su nariz es intensa y compleja, con notas de violeta, ciruela y arándano. Con el envejecimiento surgen notas de chocolate, frutas secas, tabaco, especias, gracias también al proceso de secado. El sabor es intenso, muy suave, con cuerpo y muy cálido.

Red wine D.O.C.G. Amarone della Valpolicella

Product Selection Red wine D.O.C.G. Amarone della Valpolicella.
Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl.

Variety:
Nebbiolo and Corvina.

Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl.

Variety Nebbiolo.

See Nebbiolo Red wine list.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Español [ ES ]
Origen.

Hay varias teorías sobre el origen del nombre de esta uva, una sería la palabra nebbia, que significa “niebla”, y hace referencia a la que se postra sobre las colinas de la región del Langhe, en el noroeste de Italia, durante el tiempo de la cosecha. Otra posibilidad sería por el velo lechoso, similar a la niebla, que crece sobre la piel de las uvas cuando alcanzan la madurez y, por último, es posible que derive de la palabra italiana nobile, que significa noble, por la nobleza de esta uva. Desde el punto de vista ampelográfico, el origen de la uva nebbiolo se sitúa en la región italiana de Piamonte, aunque otros autores la ubican en Lombardía. En el siglo I A.C., Plinio el Viejo describió la calidad excepcional del vino producido en Pollenzo, una región localizada al noroeste de lo que ahora es la zona DOCG de Barolo. Aunque Plinio no menciona explícitamente el nombre de la uva de la que se hacía el vino de Pollenzo, la descripción del vino guarda similitudes con las descripciones posteriores de los vinos basados en nebbiolo. La primera mención explícita a la nebbiolo data de 1268 donde se dice que la "nibiol" crecía en Rívoli, cerca de Turín. Posteriormente, en 1303, un productor del distrito de Roero dice tener un barril de "nebiolo”. En el tratado de 1304 titulado Liber Ruralium Commodorum, el jurista italiano Pietro Crescenzi describe el vino hecho de "nubiola" como de excelente calidad. Hay estatutos del siglo XV de la región de La Morra que demuestran la alta estima que se tenía a la nebbiolo, donde se imponían penas, que podían llegar a la amputación de la mano, por cortar viñas de nebbiolo. En el siglo XVIII hay noticias, por primera vez, de uva nebbiolo fuera del Piamonte, cuando los británicos, al no poder disponer de vino de Burdeos debido al conflicto que tenían con los franceses, recurrieron a vinos de esta variedad, aunque las dificultades que encontraban para llevar el vino desde Piamonte a Londres, hicieron que se decantaran por vinos de Oporto y de Jerez. La cantidad de viñedos de nebbiolo continuaron en crecimiento durante el siglo XIX, hasta que la filoxera los diezmó. Después de esto, muchos viticultores decidieron replantar sus terrenos con otras variedades de uva, lo que supuso que la extensión de nebbiolo se redujera, dando como consecuencia que, hoy en día, los viñedos de nebbiolo en Piamonte no alcanzan el 6%.

Características.

Esta cepa es muy caprichosa, por decirlo de alguna forma. Tiende a madurar muy tarde, cuando el clima en la región empieza a ponerse difícil. Es muy susceptible a las plagas y podredumbre. En la bodega es delicada, muy propensa a la oxidación, la cual cambia su color, y puede perder sus aromas frutales. Se debe tener mucho cuidado en su manejo desde el viñedo hasta que llega a la botella, pero cuando todos estos factores convergen en una perfecta armonía, el resultado final puede ser excepcional.

Zonas de cultivo.

La uva nebbiolo no es tan viajera como la merlot o la chardonnay; es decir, no la encontramos por todo el mundo. Fuera de su natal Italia, sólo en alguna parte de California, como por ejemplo en Napa Valley, y en el Valle de Guadalupe, en México, podemos probar cierta cantidad de vinos hechos con esta uva.

Vinos.

Esta variedad es autóctona es utilizada para crear dos excelentes vinos principalmente: el Barolo y el Barbaresco. Ambos son tipos de vinos y denominaciones de origen al mismo tiempo, los cuales pueden ser considerados como los mejores vinos de toda Italia. Los vinos elaborados con la variedad nebbiolo pueden requerir años de envejecimiento para equilibrar el nivel de taninos con otras características. Así, la nebbiolo produce vinos tintos de color claro que pueden contar con mucha cantidad de taninos en su juventud. A medida que el vino envejece, desarrolla matices a piel de naranja en el borde de la copa y madura para revelar otros aromas y sabores, como a violetas, alquitrán, hierbas salvajes, cerezas, grosellas, trufas, tabaco y ciruelas pasas.

Red wine Nebbiolo

Product Selection Red wine Nebbiolo.
Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl.

Variety Corvina.

See Corvina Red wine list.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Español [ ES ]
Origen.

La Corvina es una variedad de uva tinta originaria del norte de Italia, que se cultiva principalmente en la región italiana del Veneto. También es conocida como Corvina Veronese o Cruina, y en Europa como Cassabria, corvina veronese o cruina. En el Véneto la corvina es confundida de forma frecuente con la corvinone, una uva tinta utilizada generalmente en la producción del vino de uvas secas. A lo largo de un buen tiempo, la corvinone se ha considerado un clon de la corvina, pero el perfil de ADN ha probado que son dos variedades de uvas diferentes. En 2005, un estudio genético demostró que la corvina era familiar de la uva rondidella del Véneto.

Características.

Las cepas de corvina producen uvas de pequeño tamaño, con bajos niveles de taninos y poco color, pero tienen hollejos gruesos que son para el secado y protegen a la uva de la podredumbre. Es una uva de maduración tardía, propensa a dar producciones elevadas que pueden pueden afectar reduciendo la calidad del vino. Durante el desarrollo de la cepa se observa que los primeros brotes no generan frutos. Las plantas precisan de pérgolas para desarrollar tallos largos y generar más brotes. Normalmente se junta con otras uvas para que el vino adquiera el color que le falta.

Zonas de cultivo.

La zona principal donde podemos encontrar esta uva es sobre todo en la región del Veneto. Aunque en Italia es importante, no ha sido muy exportada, pudiendo encontrarse en Australia y en Argentina, donde se ha comenzado a experimentar en los últimos años con esta uva, utilizando proporciones de Malbec para darle el color.

Vinos.

La corvina se usa con otras variedades para crear los vinos tintos regionales de Bardolino y Valpolicella, que tienen un suave sabor afrutado con notas de almendra. Estas mezclas incluyen a las variedades rondinella y molinara (y rossignola para el vino posterior). También es usada para la producción de amarone y recioto. La corvina produce vinos de cuerpo ligero o medio con un luminoso color carmesí. Las uvas tienen mucha acidez y pueden producir vinos con notas a tarta y a almendra. Al final deja notas a guinda. En algunas regiones de Valpolicella los productores usan barricas para la crianza para añadir más estructura y complejidad al vino, y por lo general se la usa con otras uvas que son las que le dan el color que le falta a la Corvina. Su bocas es afrutada y suave, dejando notas de almendra. Por lo general con la Corvina se producen vinos de cuerpo medio y una alta acidez.

Red wine Corvina

Product Selection Red wine Corvina.
Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl.

Data sheet.
Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl.

Red wine. Tenuta Sant'Antonio. Selezione Antonio Castagnedi. D.O.C.G. Amarone della Valpolicella. Venecia. Italy. Nebbiolo, Corvina, Molinara. Half Bottle. 37 cl..
Variety.

Red wineNebbiolo, Corvina, Molinara.

Country of origin.

ItalyItaly.

Region of origin.

ItalyVenecia.

Appellation of origin.

ItalyD.O.C.G. Amarone della Valpolicella.

Vintage / Harvest.

Currently marketed by the producer.

Format.

Half Bottle.

Capacity.

37 cl.

Alcohol content.

15.5% Vol.

Visual tasting note.

Garnet shades, Bright red, Vermilion trims.

Olfactory tasting note.

Oak wood, Red fruit aromas, Rockrose.

Tasting note.

Pleasant mineral flavor, Wood notes, Dried peaches, Permanent.

Recommended pairing.

Chicken with raisins and plums, Roast pigeon, Roast shoulder of lamb, Powerful cheeses.

Consumption temperature.

16ºC - 18ºC.

Special Format.

Medium Bottle.

Typology.

Red wine.
D.O.C.G. Amarone della Valpolicella.

Producer.

Tenuta Sant'Antonio.

Name.

Selezione Antonio Castagnedi.

Weight.

700 gr.

EAN.

8032841821119

Product reference.

WAN4531993

Actual price.

19,95 € . This product is currently not available.

Please keep in mind.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise.
We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.

Misreading.

Our team provides this information and details in ESPAÑOL language.
If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team.
In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.

Product image.

The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.

Country of origin.

Spain. This product is shipped from Spain.

(UE)401/2010 Certification.

Denominazione di Origine Controllata e Garantita (D.O.C.G.)
D.O.C.G. Amarone della Valpolicella.

Production region.

The production region of D.O.C.G. Amarone della Valpolicella is located in La provincia de Verona, en la región de Veneto, Italia.

Storage position.

Lateral position, horizontal bottle.

Storage temperature.

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations.

Keep preferably away from light.

Accessories.

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Legal Notice.

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.

Consumption.

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Variety

Red wineNebbiolo, Corvina, Molinara.

Country of origin

ItalyItaly.

Region of origin

ItalyVenecia.

Appellation of origin

ItalyD.O.C.G. Amarone della Valpolicella.

Vintage / Harvest

Currently marketed by the producer.

Format

Half Bottle.

Capacity

37 cl.

Alcohol content

15.5% Vol.

Visual tasting note

Garnet shades, Bright red, Vermilion trims.

Olfactory tasting note

Oak wood, Red fruit aromas, Rockrose.

Tasting note

Pleasant mineral flavor, Wood notes, Dried peaches, Permanent.

Recommended pairing

Chicken with raisins and plums, Roast pigeon, Roast shoulder of lamb, Powerful cheeses.

Consumption temperature

16ºC - 18ºC.

Special Format

Medium Bottle.

Typology

Red wine.
D.O.C.G. Amarone della Valpolicella.

Producer

Tenuta Sant'Antonio.

Name

Selezione Antonio Castagnedi.

Weight

700 gr.

EAN

8032841821119

Product reference

WAN4531993

Actual price

19,95 € . This product is currently not available.

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Product image

The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.

Country of origin

Spain. This product is shipped from Spain.

(UE)401/2010 Certification

Denominazione di Origine Controllata e Garantita (D.O.C.G.)
D.O.C.G. Amarone della Valpolicella.

Production region

The production region of D.O.C.G. Amarone della Valpolicella is located in La provincia de Verona, en la región de Veneto, Italia.

Storage position

Lateral position, horizontal bottle.

Storage temperature

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations

Keep preferably away from light.

Accessories

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Legal Notice

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.

Consumption

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

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Current product
Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl
19.95
19.95
«Tenuta Sant'Antonio Selezione Antonio Castagnedi Amarone della Valpolicella Half Bottle 37 cl»
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